VedDigestica | Ayurvedic Supplement for Gut Health

VedDigestica is a rich herbal supplement with 100% organic ingredients. Effective for indigestion, gas and acidity.

Aids in a wide variety of gastro-intestinal problems. Clinically tested, shows quick results.

• VedDigestica, has a cooling mechanism that is beneficial not only for heartburn but also gastric discomfort
• Provides relief within 15 mins for any gastro-intestinal issues
• It has carminative and digestive benefits that helps control flatulence as well as stomach bloating
• Helps in neutralising gastric acid
• Beneficial for gastroesophageal reflux disease (GERD) and heart-burn due to acidity
• It is a toxin cleanser that removes toxins from intestines along with being a laxative
• Its diuretic effects flush toxins out of the kidneys
• High fibre content aids in digestion preventing nausea and vomiting

Manufactured to exacting global standards, only herbal preparation manufactured in a US-FDA registered facility in India today, with a wide spectrum of Gastric solutions.​

Dosage
Adults-15 ml with 30ml warm water
Children-7.5ml with 15ml warm water
Twice a day on empty stomach or as directed by the Nutritionist or Physician
Shake well before use

Storage
Refrigerate after opening

This product is not intended to diagnose, treat, cure or prevent any diseases

NOT FOR MEDICINAL USE

Ingredients of VedDigestica:

Jamun (Syzygium cumini): It’s high content in vitamin C aids in digestion and removes excessive fat from the body.

Arjuna (Terminalia arjuna): It increases HDL levels. Its astringent property controls diarrhea. It has antimicrobial and antibacterial properties; hence it controls the intestinal infections and worms.

Bael (Aegle marmelos): It reduces piles (Arsha), Dysentery (Pravahika), Diarrhea (Atisara), and acts as amashula hara (Reduces abdominal pain due to indigestion). Due to its high content in mucilage, it acts as a demulcent.

Ashwagandha (Withania somnifera): It reduces hyperacidity and helps in stress induced acidity and diarrhea.

Amla (Emblica officinalis): It is considered as hita ahara (healthy food) that improves gut and overall health. It contains Ascorbic acid and Gallotannins, hence relieves indigestion and reduces amlapitta (Acidity).

Chirayata (Swertia chirata): Due to its tikta guna (bitterness) it helps to reduce acid level and relieves bleeding and ulcers.

Neem (Azadirachta indica): It eliminates toxins and intestinal worms from the body. It reduces burning sensation, ulcers and peptic ulcers due to its high levels of Nimbin which is found only in neem.